White BBQ Sauce

Flavors / Smokes Used

Flavor / Smoke Usage Rate Description
0.40% Adds a lightly browned, sweet onion profile.
Nat Toasted Garlic FL WONF 6146-OS 0.40% , 0.10% Lends a savory, heavily toasted garlic character with a smooth refined hickory smoked profile.

Ingredients

Ingredient OZ. LBS. GRAMS % WEIGHT
Mayonnaise 22.62 1.41 641.30 64.13
Lemon Juice 2.71 0.17 76.80 7.68
Apple Cider Vinegar 8.13 0.51 230.40 23.04
Salt 0.54 0.03 15.40 1.54
Brown Sugar, light 0.54 0.03 15.40 1.54
Black Pepper, fine ground 0.22 0.01 6.10 0.61
Oregano, ground 0.03 0.00 0.80 0.08
Cayenne Pepper, ground 0.22 0.01 6.10 0.61
Garlic, granulated 0.11 0.01 3.10 0.31
Onion, granulated 0.16 0.01 4.60 0.46
TOTALS 35.28 2.19 1000 100%

Preparation

  1. Blend all of the dry ingredients together.
  2. Add the lemon juice and apple cider vinegar and mix thoroughly.
  3. Add the mayonnaise and Red Arrow product and blend well.
White BBQ Sauce