Smoked Bourbon Maple Mayonnaise
Flavors / Smokes Used
| Flavor / Smoke | Usage Rate | Description |
|---|---|---|
| Nat FL Smoky Bacon Type RA07048 | 0.30% | Nat FL Smoky Bacon Type RA07048 adds a very smoky bacon flavor, reminiscent of the crispy edges of a bacon strip. |
Naturally Smoked Ingredients Used
| Product | Usage Rate | Description |
|---|---|---|
| Natural Applewood Smoked Sugar RA17052 (30729761) | 0.50% | Natural Applewood Smoked Sugar RA17052 captures the traditional smoky character and flavor of food slow smoked over freshly cut apple logs. |
Ingredients
| Ingredient | OZ. | LBS. | GRAMS | % WEIGHT |
|---|---|---|---|---|
| Mayonnaise | 31.18 | 1.95 | 884.00 | 88.40 |
| Bourbon Barrel Maple Syrup | 4.09 | 0.26 | 116.00 | 11.60 |
| TOTALS | 35.27 | 2.21 | 1000 | 100% |
Preparation
- Whisk together mayonnaise, maple syrup and the Red Arrow product together in a bowl until well combined.
- Cover and refrigerate for 2 hours before serving.
