Peanut Dipping Sauce

Flavors / Smokes Used

Flavor / Smoke Usage Rate Description
CharSol 5100 0.20% Offers a nice deep rich traditional smoke flavor.

Ingredients

Ingredient OZ. LBS. GRAMS % WEIGHT
Creamy Peanut Butter 12.24 0.76 346.90 34.69
Corn Syrup 11.26 0.70 319.20 31.92
Water 9.79 0.61 277.50 27.75
Ground Fresh Chile paste 0.19 0.01 5.50 0.55
Peanut Oil 1.80 0.11 50.90 5.09
TOTALS 35.28 2.19 1000 100%

Preparation

  1. Combine all ingredients in a sauce pot.
  2. Add Red Arrow product to above mixture.
  3. Combine with a stick blender until smooth and creamy.
  4. Bring the sauce to a boil using medium heat.  Reduce heat and simmer for 10 minutes.
  5. Serve at room temperature.
Peanut Dipping Sauce