Onion & Cilantro Potato Salad

Flavors / Smokes Used

Flavor / Smoke Usage Rate Description
Nat Caramelized Onion FL WONF 6147-OS 0.40% adds a sweet, heavily-browned, caramelized onion flavor.

Ingredients

Ingredient OZ. LBS. GRAMS % WEIGHT
Baby Red Potatoes 25.46 1.59 721.90 72.19
Mayonnaise 3.06 0.19 86.80 8.68
Dill Pickles, chopped 0.87 0.05 24.60 2.46
Green Onion, chopped 0.75 0.05 21.30 2.13
Yellow Onion, chopped 0.89 0.06 25.20 2.52
Creole Mustard 0.66 0.04 18.80 1.88
Dill Pickle Juice 0.38 0.02 10.70 1.70
Cilantro, chopped 0.38 0.02 10.90 1.09
Salt, Kosher 0.09 0.01 2.60 0.26
Black Pepper, fine ground 0.00 0.00 0.10 0.01
Sugar 0.09 0.01 2.50 0.25
Eggs, hard boiled, chopped 2.41 0.15 68.20 6.82
Extra Virgin Olive Oil 0.19 0.01 5.50 0.55
Hot Sauce 0.03 0.00 0.90 0.09
TOTALS 35.26 2.2 1000 100.63%

Preparation

  1. Boil the potatoes and sauté the onions until translucent.
  2. When potatoes are tender, drain and let cool. 
  3. Combine remaining ingredients together including the Red Arrow product and mix well.  
  4. When potatoes are cooled, fold them into mixture.   

Onion & Cilantro Potato Salad