Memphis BBQ Sauce

Flavors / Smokes Used

Flavor / Smoke Usage Rate Description
CharSol Select 24P 0.30%% Gives a smooth full flavor Hickory smoke profile.

Ingredients

Ingredient OZ. LBS. GRAMS % WEIGHT
Yellow Onion, diced 1.12 0.07 31.70 3.17
Minced Garlic, jarred 0.30 0.02 8.50 0.85
Clove, ground 0.01 0.00 0.20 0.02
Brown Sugar 1.49 0.09 42.30 4.23
Molasses 1.49 0.09 42.30 4.23
Worcestershire Sauce 0.60 0.04 16.90 1.69
Black Pepper, fine ground 0.04 0.00 1.10 0.11
Honey 0.75 0.05 21.20 2.12
Kentucky Bourbon 0.90 0.06 25.40 2.54
Yellow Mustard 0.37 0.02 10.60 1.06
Cinnamon, ground 0.00 0.00 0.10 0.01
Thyme, ground 0.00 0.00 0.02 0.00
Majoram, ground 0.00 0.00 0.02 0.00
Chili Powder 0.07 0.00 2.10 0.21
Oregano, ground 0.01 0.00 0.20 0.02
Ketchup 28.13 1.76 797.36 79.74
TOTALS 35.28 2.2 1000 100%

Preparation

  1. Saute onion in a sauce pan until translucent. 
  2. Add the clove and garlic and continue to saute for a minute. 
  3. Add the remaining ingredients and Red Arrow product to above mixture. Simmer for 30 minutes. Remove from heat.

Other Recommended Flavor:

CharSol 5100: offers a nice deep rich traditional smoke flavor 
Usage rate: 0.30%

Memphis BBQ Sauce