Japanese White Steakhouse Sauce

Flavors / Smokes Used

Flavor / Smoke Usage Rate Description
+ Nat Toasted Garlic FL WONF 6146-OS 0.10% , 0.20% A combination of a gas grilled character with a browned, toasted, savory garlic flavor.

Ingredients

Ingredient OZ. LBS. GRAMS % WEIGHT
Mayonnaise 28.49 1.78 807.80 80.78
Paprika 0.06 0.00 1.80 0.18
Sugar 0.41 0.03 11.60 1.16
Tomato Paste 0.86 0.05 24.50 2.45
Water 3.89 0.24 110.20 11.02
Whole Butter, melted 1.56 0.10 44.10 4.41
TOTALS 35.27 2.2 1000 100%

Preparation

  1. Mix all ingredients together, including the Red Arrow products, and chill for 24 hours.

Japanese White Steakhouse Sauce