Red Arrow’s Smoke flavors perform in the Kansas City Barbecue Society (KCBS) competitions. We consistently place in the top 10 utilizing Condensed Natural Smoke™. Condensed Natural Smoke™ flavors provide cost-effective, healthier options versus traditional smoke and provide the ability to create authentic, customized smoke flavor profiles to your choice of proteins. Apple, Pecan, Cherry, Oak, Poplar, Hickory, Maple, and Mesquite. We build consistency into the smoking process – our natural smoke flavors are healthier, better for the environment, and build brand recognition through smoke flavor customization. Check out our BBQ Team, “Legends of Smoke™,” as we compete in KCBS competitions across the country. Our schedule, progress, and results will be posted and updated on this web page.
2019 BBQ COMPETITION SCHEDULE
Date(s) | Event | Location |
---|---|---|
March 22-24 | Firelake BBQ Cook Off DOUBLE | Shawnee, OK |
April 6 | CCSFest | Indianapolis, IN |
May 4-6 | The Masters In May & The Classic DOUBLE | Bancroft, WI |
May 10 | Minnesota In May | Cambridge, MN |
May 24-26 | RED, WHITE and BAR-B-Q DOUBLE | Westmont, IL |
May 31 – June 1 | Smoking in Steele | Owatonna, MN |
June 22-23 | Bring’n Home the Bacon | West Salem, WI |
July 5-6 | SCA River City Steak Challenge | Mason City, IA |
July 12-14 | Gold Ribbin’ BBQ Fest DOUBLE | Green Bay, WI |
July 19-20 | BBQ’Loo and Blues Too | Waterloo, IA |
July 26-27 | Effingham Jam | Effingham, IL |
August 9-10 | 16th Annual Up in Smoke BBQ Bash | Mason City, IA |
August 23-24 | 8th Annual Death Door Barbeque DOUBLE | Washington Island, WI |
August 30-31 | Smokin in the Bogs | Warrens, WI |
September 6-7 | Puckaway Pigfest | Montello, WI |
September 19-21 | Murphysboro BBQ Cookoff | Murphysboro, IL |
October 5 | SCA World Championship | Fort Worth, TX |